Origin and characteristics of the ingredients
Nourishing, spagyric, organic calendula essence combines
with a skin-friendly blend of surfactants and the warm fragrance of organic oranges
to form this special calendula dish soap by Sonnet.
It is a highly concentrated product: a little goes a long way.
The contained surfactants, sodium coco sulfate and a sugar surfactant, are 100% biodegradable.
The sugar surfactants in this product are made from sugar, starch and coconut oil.
Combined with sodium coco sulfate (made from coconut oil and sulphur oxides),
they produce cleaning agents that mutually supplement and reinforce each other.
They effectively dissolve grease and are very skin-friendly.
These nourishing substances are cold-extracted from calendula blossoms using organic alcohol.
Density: (20 °C) approx. 1.04 g / cm³
pH: (20 °C, 5 g/l H2O)
sugar tenside 5-15%
coconut oilsulphate 1-5%
alcoholvegetable alcohol (ethanol) 1-5%
Calendula officinalis Essence from certified organic farming <1%
table salt <1%
Natural sweet orange essential oil from controlled organic cultivation <1%
organic bergamot oil <1%
Organic certifiedBalsamic additives from certified organic farming / Wild collection <1%
water ad 100% swirled
Ingredients list according to EC 648/2004
Aqua, alkylpolyglucosides C10-C16 (lauryl glucoside),
sodium C8 -C14 Fatty Alcohol Sulfate (Sodium Octyl Sulfate), Alcohol, Calendula officinalis *,
Sodium Chloride, Sodium Citrate, Perfume *, Limonene *, Linalool *
* Ingredients from certified organic farming.
more information on INCI